Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Steward On Call Job Locations US CA Los Angeles Requisition ID 2024 109189 # of Openings 2 Category (Portal Searching) Food & Beverage Location Los Angeles Hotel From sunny beaches to world class entertainment, the city of Los Angeles is a great place to live, work and play. The four diamond Omni Los Angeles Hotel is located in downtown's cultural district. The hotel is a

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Joining King's Hawaiian makes you part of our `ohana (family). We are a family owned business for over seventy years, respecting our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our `ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and e

MUST BE ABLE TO WORK A FLEXIBLE SCHEDULE INCLUDING WEEKENDS AND HOLIDAYS. This is a full time position eligible for benefits. This position pays $19.43 per hour. This position is responsible for the daily thorough cleaning of our Kitchen Operations. Benefits Medical (Anthem, Kaiser or Simnsa) Dental (Aetna) Vision (VSP) and Life (The Hartford) Voluntary Benefits including

Joining King's Hawaiian makes you part of our `ohana (family). We are a family owned business for over seventy years, respecting our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our `ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and e

We Are Inspired to Serve. Join us! Part of a nation wide family of Continuing Care Retirement Communities is seeking a Dishwasher. The purpose of this position is to operate the dishwashing machine and provides orderly maintenance of all nutrition services storage areas. Assists in other areas of the kitchen with maintenance of dish room and equipment all in accordance wi

We are hiring a Dishwasher! As a Dishwasher, you will Ensure the cleanliness of all dishware. Carefully wash by hand, and safely and skillfully operate the washing equipment, to thoroughly clean all service ware, cookware and utensils, including polishing stainless and silver ware. Help maintain safety in the kitchen by clearing spills promptly, keeping all kitchen equipm

A Kitchen Cook staff member is part of a group of staff who works as a team to provide kitchen/ dining hall needs to our many groups and campers. They provide assistance in preparing, cooking and serving food as well as other duties as needed such as working in the dining hall and dishes. Essential Functions A Kitchen Cook is part of the team who assist the food service m

$19.65per hour. Hiring Immediately Full Time Employment If you enjoy creating a clean and safe environment for guests and take pride in a job well done, come check us out! Here are a few things you can expect as a Utility at SSP America Create a positive guest experience by cleaning and maintaining hygienic work areas Maintain the cleanliness of all surfaces and equipment

Steward I Job Locations US CA Santa Barbara Requisition ID 2024 47782 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name Mar Monte Hotel, the Unbound Collection Min USD $16.00/Hr. About Us Mar Monte Hotel is your gateway to the American Riviera. Just minutes from Santa Barbara's downtown, the hotel is located on Cabrillo

Dishwashers set up our restaurant for success by making sure that all plateware, glassware and silverware are properly cleaned and sanitized. They support the efficiency in our kitchens by thoroughly cleaning pans, storage containers and utensils for the use of cooks and prep cooks. Qualifications HERE'S WHAT YOU NEED TO BE A DISHWASHER Food safety and sanitation practice

Here's what you'll do Keep the restaurant running smoothly by loading, running, and unloading the dish machine Monitor the dish machine at all times. Keep it clean, monitor the wash cycle to ensure it is sanitary and effective, and report any problems immediately Keep the dish room clean and organized, the kitchen floors and dining room hallways mopped and sanitized, and

and Duties Promptly and carefully sort soiled ware so that it can be placed in the dish or pot machine properly. Quickly wash all ware and replace in storage areas as designated. Keep dish machine properly cleaned and filled with water per hotel standards. Operate burnishing machine to ensure proper finish on silverware. De tarnish/polish silver for proper appearance. Clea

Here's what you'll do Keep it clean! Your primary responsibility is to clear and clean tables after guests leave including dishware, table tops, chairs, booths and floor, and reset and arrange quickly for the next round of guests Communicate with the guests, the server, and the hostess to ensure that the guest service is amazing and everyone has everything they need Thank