Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Serves school students, hospital patients, or other patrons of dining area, and performs a variety of duties on the tray line. Prepares and delivers food trays. Reads production orders on color coded menu cards on trays to determine appropriate items to place on tray. The Food Service Worker may work anywhere on property where food is prepared. This person will assist in

Person in this position will be responsible for the food preparation, storage, and supply for the residential programs. Essential Job Functions include those listed below. Essential Job Functions Oversight and supervision of operations including food preparation, cleanliness and adherence to health codes and regulatory guidelines. Responsible for menu planning and food or

Person in this position will be responsible for the food preparation, storage, and supply for the residential programs. Essential Job Functions include those listed below. Essential Job Functions Oversight and supervision of operations including food preparation, cleanliness and adherence to health codes and regulatory guidelines. Responsible for menu planning and food or

Posted Mar 26, 2024 Role Number 200544719 The people here at Apple don't just build products they create the kind of wonder that's revolutionized entire industries. It's the diversity of those people and their ideas that supports the innovation that runs through everything we do. Joining the Caffe Macs team will give you the opportunity to craft inspiring meals that fuel

Posted Mar 1, 2024 Role Number 200540789 The people here at Apple don't just create products they create the kind of wonder that's revolutionized entire industries. It's the diversity of those people and their ideas that supports the innovation that runs through everything we do. Joining the Caffe Macs team will give you the opportunity to craft inspiring meals that fuel

Incumbent, prepares, seasons and cooks (steaming, poaching, broiling, braising, etc.) food according to the recipes using basic ingredients, from scratch and some convenience items for patient meal service, Medical Center Cafeteria, and special catered functions, in a safe and sanitary manner. Total Compensation In addition to the salary range listed below, we offer a wea

FOOD PRODUCTION Prepares assigned menu items following department recipes and production sheets for breakfast, lunch, brunch and/or dinner, including entrees, side dishes, salads, starches, vegetables, gravies and sauces, soups, desserts, gelatins, and puddings, following the standard HACCP principles of food preparation, safety, and sanitation in food production and serv

Food Preparation Cook all food assigned to standards of excellent taste, quality & appearance. With guidance prepares entrees & following recipes, menu cycles and/or batch cooking guidelines. Prepare food from scratch including entrees, starches, vegetables, gravies & sauces, soups, breads, desserts & other dishes. Incumbents prepare vegetables and other foods for cooking

Ensures quality and creativity in menu planning and presentation. Ensures that concepts, menus, recipes, & food specifications meet financial goals. Manage budgetary responsibility within the cost per meal and cost guidelines. Ensures budgetary goals are met and on track. Ensures compliance with Injury and Illness Prevention Program (IIPP) and all regulations mandated by

Assist with food storage, food preparation, cooking and serving daily meals for shelter clients Prepare and clean kitchen areas daily, for service and inspections Coordinate and supervise the kitchen volunteers Coordinate and work with other kitchen staff in ordering and inventorying food supplies Have or be able to immediately acquire Serve Safe Certification for Food Ha

Under the supervision of the Bakery Manager and/or the direction of Senior Bakers, the Dining Baker prepares assigned baking recipes for all UCSC Dining residential, retail operations and other events, providing the highest quality of service to the customers. As directed, Bakers prepare and finish baked goods while ensuring health and safety guidelines. APPOINTMENT INFOR

Under the general supervision of Sous Chefs or Managers, the Senior Cook prepares food that is complex and of the highest quality, which is appropriate to the skill, level of a Senior Cook. Prepares assigned recipes for residence hall meals and other events, providing the highest quality of service to the customers. The incumbent will fill a leadership role in the kitchen

Under the supervision of Dining Management, the Principal Food Service Worker will work independently in the daily oversight of a Dining Hall Restaurant, Retail location, and/or Catering operations. The incumbent serves as "Lead" for a team and performs a variety of duties related to semi skilled food preparation, serving or maintenance functions in the kitchen or dining

Under the general supervision of the Unit Management Team, the Sous Chef performs advanced culinary duties, including preparation and quality assurance for food that is complex and of the highest quality. The incumbent prepares assigned recipes for residence hall, retail and catering meals, and other events. The Sous Chef also coordinates portion control and continually r