Reporting to the Food Services Manager and working within the kitchen, cafeteria, and/or patient services, the Pr. Food Service Worker functions as a Lead directing and prioritizing daily work flow for a specific area within Nutrition Services as assigned. Also, Pr. Food Service Worker functions as a cashier with responsibility for correct handling of cash transactions an

Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

This limited appointment functions as a Lead directing and prioritizing daily work flow for a specific area within Nutrition Services as assigned. Also, Pr. Food Service Worker functions as a cashier with responsibility for correct handling of cash transactions and maintaining satisfactory customer relationship during an assigned shift. Ensures adequate staffing and probl

Acupuncturist Osher Center Integrative Medicine Per Diem 77959BR Job Summary The Integrative Medicine Acupuncture Specialist, working collaboratively with other practitioners and staff in a team based approach to patient care, will provide services as a licensed acupuncturist in the state of California. The Acupuncturist reports directly to the Osher Center Practice Manag

Reporting to the Food Services Manager and working within the kitchen and cafeteria, the Pr. Food Service Worker functions as a cashier with responsibility for correct handling of cash transactions and maintaining satisfactory customer relationship during an assigned shift. Ensures problem resolution to meet departmental standards (stocking, sanitation, customer service,

The UCLA Department of Surgery Well being Instructor will be embedded in the Department of Surgery to lead in creation of Departmental well being offerings including but not limited to mindfulness techniques and individualized practices. First and foremost, the role and goal of this position is to enhance and support the well being, mental health, professional and persona

Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

Plans and delivers nutritional care of patients/residents in accordance with physicians' orders and requirements of regulatory agencies. Functions as a member of the multidisciplinary health care team to assess, plan and administer nutrition care to patients with nutritional risk factors. Providence caregivers are not simply valued they're invaluable. Join our team at St

Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

Dietitian Nutrition Inpatient Pediatrics Part Time 78364BR Job Summary The registered dietitian (RD) per diem, collaborates with the multidisciplinary team to provide general nutrition care that is integrated with the overall goals of care for adult and/or pediatric patients at risk for nutrition problems in inpatient and outpatient settings. The RD in this classification

Dietitian Nutrition Inpatient Pediatrics Full Time 78363BR Job Summary The registered dietitian (RD) per diem, collaborates with the multidisciplinary team to provide general nutrition care that is integrated with the overall goals of care for adult and/or pediatric patients at risk for nutrition problems in inpatient and outpatient settings. The RD in this classification

Under general supervision, oversees and provides nutritional care to hospital inpatients and/or outpatients. Provides patient care to any of the following age groups premature infants, infants, pediatrics, adolescents, young, middle and older adults. Providence caregivers are not simply valued they're invaluable. Join our team at Providence Little Company Of Mary San Pedr

Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

Summary Prepares, presents and serves food. Essential Duties and Responsibilities Serves food and maintains points of service and beverage stations for product and cleanliness. Preps fresh fruits and vegetables. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Prepares and serves branded produ