Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat

Summary Sell concessions to customers at various events. Essential Duties and Responsibilities Sells concessions, including soft drinks and various food items, to customers at events. Serves customers in an efficient and friendly manner following outlined steps of service. Interacts with customers and resolves customer complaints in a friendly, service oriented manner. Re

Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipme

Hospital Cook Facility West Anaheim Medical Center Location US CA Anaheim ID 2024 160001 Category Service Position Type Full Time Shift Days Job Type Non Exempt Overview Join an award winning team of dedicated professionals committed to our core values of quality, compassion and community! West Anaheim Medical Center, a member of Prime Healthcare, offers incredible opport

Why Gallo? With a global portfolio of over 100 unique wine and spirits brands, we are the largest family owned winery in the world. Apply Today! Our Brands. Your Future. Position is located at in Saint Helena, CA weekend availability required $500 hiring bonus included! Louis M. Martini's decision to settle in Napa Valley was driven by a desire to craft exceptional wines

Why Gallo? With a global portfolio of over 100 unique wine and spirits brands, we are the largest family owned winery in the world. Apply Today! Our Brands. Your Future. The Seasonal Part Time Wine Educator will support ensuring adedication to the highest quality of customer satisfaction delivered with a sense of graciousness, pride,fun, and company spirit. Promotes the s

Performs a variety of routine duties surrounding the preparation and service of food and related sanitation duties according to established policies and regulatory requirements. Areas of service include Patient Services, Cafeteria, Doctor's Dining Room, and Catering. Exemplifies the Medical Center's core values in every customer contact. Providence caregivers are not simp

Hospital Cook Facility Huntington Beach Hospital Location US CA Huntington Beach ID 2024 158574 Category Service Position Type Full Time Shift Variable Job Type Non Exempt Overview Founded in 1967, Huntington Beach Hospital is a 131 bed acute care community hospital. As the only hospital in Huntington Beach, Huntington Beach Hospital is proud to be the community hospital

Cafeteria Attendant Job Locations US CA Santa Barbara Requisition ID 2024 47783 Category Food and Beverage Position Type Regular Full Time FLSA Status Non Exempt Location Name Mar Monte Hotel, the Unbound Collection Min USD $19.00/Hr. Max USD $21.00/Hr. About Us Mar Monte Hotel is your gateway to the American Riviera. Just minutes from Santa Barbara's downtown, the hotel

Provides personalized service to all guests. Regularly communicates and converses with all guests. Prepares food and beverages according to recipe. Fully understands and complies with all food safety requirements. Sets up breakfast area before guests begin to arrive; displays the food and beverages in an organized and attractive manner according to brand standards/require