Job Location SAN DIEGO FV SAN DIEGO, CA Position Type BOH Full Time/Part Time Education Level Not Specified   Job Shift Any Job Category Restaurant Food Service Description At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many it

Reporting to the Food Services Manager and working within the kitchen and cafeteria, the Pr. Food Service Worker functions as a cashier with responsibility for correct handling of cash transactions and maintaining satisfactory customer relationship during an assigned shift. Ensures problem resolution to meet departmental standards (stocking, sanitation, customer service,

HOW YOU WILL IMPACT OUR MISSION The Banquet Chef supports San Diego Zoo Wildlife Alliance's mission and vision of saving species worldwide by uniting our expertise in animal care and conservation science with our dedication to inspiring passion for nature and leading the fight against extinction. The Banquet Chef is responsible for assigned kitchen and banquet menu de

Apply Today Hiring Line Cook Up to $22 / hour Why The Henry? Killer earning potential Benefits available when you work 25 hours per week including medical, dental, & vision 35% dining discounts at all Fox Restaurant Concepts Additional discounts at The Cheesecake Factory and North Italia Flexible schedules Tuition reimbursement Opportunity for growth within our family of

Please click to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE In 2016, we launched our first Marlin Bar in Coconut Point, Florida as a laid back space where locals and travelers could gather casually over food and drink. Two years later, a second oasis opened its doors in the mecca of mid century modernism Palm Springs, California. Since our guests are asking

A Kitchen Worker is part of a group of staff who works as a team and rotate responsibilities. They provide assistance in serving food, setting up the dining hall, and cleaning the dining hall and dishes. Essential Functions Assist in the daily operations of the camp food service program Set up food supplies and utensils for dining hall food distribution Store food and lef

Job Posting Correctional Supervising Cook (CF) Folsom State Prison JC 429994 Correctional Supervising Cook (CF) CORRECTIONAL SUPERVISING COOK (CORRECTIONAL FACILITY) $4,322.00 $5,316.00 per Month Final Filing Date 5/15/2024 Job Description and Duties Limited Term/12 months; may be extended up to 24 months or may become permanent This is a continuance of previous advertise

Here's what you'll do Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent results Complete your prep list, effectively run your station during the shift, follow all specs, and stock food as needed Rinse and cut raw food products Portion all the products, follow the recipes, and always ensure the plate presentation looks beaut

Providing for loved ones, planning rewarding retirements, saving enough for whatever lies ahead our policyholders count on us to be there when it matters most. It's a big ask, but it's one that we have the power to deliver when we work together. We collaborate and innovate pushing one another to transform not just Pacific Life, but the entire industry for the better. Why?

Under close supervision, the Cook maintains a well organized station for preparing and presenting products of the highest quality. While working in a clean, orderly, and safe fashion, this position must work closely with the kitchen staff to create a tight knit and unified team of professionals. Functional Responsibility Essential Duties Prepares food according to recipe

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Cook (Part time) Requisition ID 2024 50203 Category Culinary Job Location US CA Monterey Property Monterey Tides Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami

Cook 2 Vue Restaurant Job Locations US CA Carlsbad Requisition ID 2024 108717 # of Openings 1 Category (Portal Searching) Culinary Location La Costa Resort and Spa Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on loca

Your Main Responsibilities Working with our Food Service Manager, you will prepare large quantities of meats, fish, gravies, cereals, soups, and vegetables. What we expect from you Prepare food according to the menu plan. Manage inventory (place and receive orders for food and supplies). Ensure food quality and schedule preparations. Guide and train employees. Maintain hi

Assist in stocking products from deliveries, maintaining proper rotation and storage Follow food production guidelines, preparing food in the allotted time frame Maintain safe and sanitary food standards Label, date and initial all prepared and stored food products Monitor all work areas consistently throughout shift Clean and organize food and pan storage daily Report an